Village activities
Cows, goats and sheep in Transylvania should feel lucky with all the nutritious grass they have for grazing. The milk they produce is very creamy, ideal for making butter and cheese.
We will milk a cow, goat or sheep, then use natural acids to obtain curds and separate the whey to obtain fresh cheese. As this process takes some time, in the meanwhile we will learn how to use a wooden churn to make butter from cream, and also find out about the later stages of cheese making. All this will take place in a family household to have an authentic rural living experience.
